French Bread
Chicago Metallic 16x8-in. Nonstick Professional Nonstick Perforated French Bread Pan
The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. 16" x 8" x 3".
Chicago Metallic 16x8 Nonstick Professional Perforated French Bread Pan
The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. 16" x 8" x 3".
Wusthof 9-in. Grand Prix II Bread Knife
Large, crusty loaves of French bread, artisan herbed breads or other foods with rough exteriors and soft interiors are best prepared when using this slightly larger than usual 9-in. bread knife.
Chicago Metallic 17x9-in. Nonstick Professional Nonstick Perforated Baguette Pan
The perforated design of this French Bread Pan promotes even browning and a crisper crust on fresh or frozen breads. Heavy-gauge steel with SilverStone non-stick surface for easy release and cleanup. Holds 3 baguettes and measures 17-in. x 9-in.
Sassafras Bread Baker
Turn your home oven into a commercial brick oven and create crusty, light French bread just like your favorite bakery. This French Bread Baker is made by one of the oldest potteries operating in the United States. Constructed from natural clay, it measures 14.5" x 5.5" x 3.







